Bruschetta

Rustica Italian bread, fresh tomatoes, basil, mozzarella. evoo.

Calamari Fritti

Crispy squid‏ dusted w/ golden flour & served w/ chef nicola's romanesco sauce.

Antipasto Italiano

Artisan cured imported Iitalian meats served w/ an assortment of chef selected items.

Arancini Di Risotto

Risotto ovals filled w/ smoked provolone & rolled in parmesan bread crumbs.

Cozze in Padella

Steamed pei mussels, trebbiano wine, chef nicola's fresh tomato sauce, aromatic herbs & garlic crostini.

Caprese

Fresh tomatoes, fresh buffalo mozzarella ball drizzled w/ basil pesto, olive oil, & homemade balsamic glaze.

Portobella E Salsiccia

Portobella cap w/ homemade sausage, & melted gorgonzola cheese, drizzled w/ port wine & aged balsamic sauce.

Pecorino Con Pere

Two classic Italian cheeses, pecorino barone & pecorino principe, fresh pears, candied walnuts & wild acacia honey.

Rollatini Vegetali

Slices of grilled zucchini rolled & filled w/ lemon zest, aged ricotta, arugola & diced tomatoes.

Carpaccio Di Manzo

Thinly shaved beef tenderloin, arugula. Aged parmesan, caper berries & lemon white truffle oil.

Lobster Bisque

Zuppa Di Giorno

Barbabietola

Red beets, baby greens mix, goat cheese, granny smith apple w/ a white balsamic vinaigrette topped w/ toasted nuts.

Italiana

Fresh greens, roma tomatoes, cucumbers, chickpeas, onions & artichokes w/ house dressing.

Mista

Mixed greens,‏ caramelized walnuts, gorgonzola cheese & sliced fresh pears w/ a honey balsamic vinaigrette.

Cesarina

Heart of fresh romaine lettuce, croutons, eggs, black olives, caesar dressing & shaved reggiano parmesan.

House Salad

Maltagliati Ai Porcini

Large homemade ribbon pasta, imported porcini mushrooms, pachino tomatoes, parsley & truffle oil.

Spaghetti All' Amatriciana

Pork' guanciale',‏ fresh san marzano tomatoes, sweet onion, pepperoncini, la maialina chianti wine & romano cheese.

Farfalle Al Salmone

Bowtie pasta‏ w/ wild salmon, English peas, shallots & vodka sauce.

Raviolo Con Nido

A uniquely created large nest-shaped ravioli w/ ricotta, egg yolk, lemon zest & butter, sage & parmesan sauce w/ baby arugula.

Fettuccini Alla Giulia

Homemade fettuccini w/ sauteed scampi, pachino tomatoes, julienne zucchini, grana padano cheese & evoo.

Gnocchi Alla Gorgonzola E Rucola

Homemade potato gnocchi, imported gorgonzola, fresh arugula, parmesan cheese, walnuts.

Pappardelle Al Sugo Di Agnelo

Long, wide pappardelle pasta w/ slow-cooked leg of lamb braised in cacciatore sauce.

Linguine Alle Vongole Veraci

Linguine, fresh little neck clams, shallots, crispy prosciutto. Garlic, wine & fresh herbs.

Agnolotti Lucchese

Handmade veal ravioli w/ chef bolognese ragu & parmesan.

Risotto Di Verdure

Premiere carnaroli rice w/ fresh seasonal vegetables & chardonnay.

Paella Toscana

Combining the sea & the land. Arborio rice, saffron, homemade sausage, chicken, mussels, shrimp & vegetables w/ vernaccia wine & homemade seafood & chicken broth.

Risotto All' Aragosta E Arancia

Creamy arborio rice w/ maine lobster, fresh orange zest, shallots, wine & parmesan.

Vitello Alla Nicola

Tender veal scaloppini w/ homemade sausage, fontina cheese & moscato wine served w/ Swiss chard risotto cake.

Gamberi Alla Pavarotti

Jumbo shrimp‏ scampi seared & filled w/ herbed goat cheese, wrapped in pancetta, salsa verde, port wine reduction served w/ linguini lemon & herbs.

Anatra in Salsa Di Fichi

Seared maple leaf farms free-range duck breast, misson figs & port reduction served w/ apple, sage. Prosecco risotto.

Cioppino

An absolute house favorite classic tuscany fisherman-style seafood stew w/ generous portions of ocean fish & shellfish & toasted ciabbata garlic bread.

Involtini Di Lonza

Butterflied pork tenderloin stuffed w/ Italian cured meats, egg, fresh herbs & provolone served w/ toasted farro, cannellini beans & arugula.

Capesante Alla Saltimbocca

Delicately seared diver scallops wrapped in parma prosciutto, sage & salsa verde w/ a balsamic truffle glaze served w/ arugula risotto.

Polio E Gamberetti

Sauteed chicken breast stuffed w/ shrimp & asparagus & served over chef classic eggplant caponata.

Trota Alla Piastra

Grilled fresh cold water trout filled w/ aromatic herbs & a lemon, parsley, basil, caper sauce served w/ broccoli & carrots florentine.

Filetto Di Manzo

Grilled beef tenderloin topped w/ arugula, diced tomatoes, shaved parmesan, lemon truffle oil served w/ roasted red potatoes & ristretto di vino nobile wine sauce.

Market Fresh Fish

Hand selected daily by chef.

Lasagna Bolognese

Chef signature bolognese ragu simmered overnight, mozzarella, parmesan bechamel sauce.

Spaghetti Con Polpette

Homemade spaghetti served w/ beef pork & veal meatballs.

Vitello or Pollo Scaloppini

Parmesan. Marsala or picatta, served w/ fettuccini alfredo or spaghetti tomato basil.

Pinot Grigio

Villa sorono, veneto, fine & delicate, w/ a light fruity aroma; well balanced & harmonic

Pinot Grigto

Purato. Sicilia, displays lemon zest, stone fruit & a hint of dried herb characters on the nose. The palate is beautifully weighted w/ fine texture, balanced acidity.

Pinot Grigio

Maso poli, trentino, complex nose offers aromas of pear, yellow apple, quince & fresh herbs. Finishes bright, w/ good length & excellent palate presence. A well-above average pinot grigio that's big enough to stand up to white meat dishes easly.

Chardonnay

Scagliola, veneto, delicious chardonnay, light & dry w/ lingering citrus flavors.

Chardonnay

Scagliola, piemonte, straw yellow color, long bouquet enveloping, ample & floral.

Pecorino

Velenosi, marche, freshness prevails & enhances the characteristics of wild flower aromas & exotic citrus fruit flavors

Trebbiano

Masciarelli, abruzzo, hints of apple, apricot & iris. Goes w/ seafoods, salads & light dishes.

Gavi

Villa sparina, piedmont, fresh & complex, w/ white peaches & minerals w/ flint on the nose; full-bodied, w/ lovely fruit & a long finish.

Vernaccia

Signano, toscana, light & crisp w/ bright lemon-lime flavors; a slightly flinty note accompanies a soft green apple finish.

Falanghina

Catabbo, molise a full & rich white wine w/ a unique oily texture & wonderful bracing citrus flavors of lemon & oranges.

Verdicchio

Capestrano, marche golden apples & walnuts, juniper & jasmine. Smooth & fresh, well poised & good body. This crisp, easy going & straight forward white wine. Excellent w/ seafood.

Riesling

Urban, mosel compelling floral aromas & fresh fruit flavors of pear & citrus punctuate the crisp & easy to drink nature of this wine.

Sauvignon Blanc

Aresti. Chile juicy & lithe, the palate is alive w/ refreshing ripe fruits & had a rich, lingering finish. Aromas of grapefruit & elderflower.

Sauvignon Blanc

Spy valley, New Zealand, wild grapefruit & passionfruit flavors w/ a lively acidity.

Chardonnay

Shannon ridge, California, green apple w/ a crisp finish showing gentle hints of tropical fruit.

Chardonnay

Ledgewood creek California, big in style w/ tropical aromas of guava & star fruit.

Chardonnay

Grey stack, bennett valley, California, pure chardonnay flavor w/ a silky texture & just a hint of oak.

Conundrum

White table wine, California, blend of five grapes, complex wine, pear, honey, fig, vanilla, peach & nectarine.finishing w/ lots of character.

Prosecco

Moletto, veneto,‏ intense floral aromas. Soft, yet dry w/ good balance & a dean finish.

Moscato Frizzante

Annalisa, piemonte beautiful, lightly sweet sparkling wine w/ hints of peach, apricot & sage.

Brut Rose

Novis, molise, made from local tintilha grape, this is a wonderful sparkling wine hints of rose petals, watermelon, & whisper of cherry that is fully dry & crisp

Brut

Rotari, trentino split 187ml bottle full, fragrant, harmonic, pleasantly balanced

Chardonnay Brut, Ferrari

Lively & complex w/ wild fruit flavors. Made in a true champagne style.

Champagne

Veuve clicquot, France, initially reminiscent of white fruits, then of vanilla & later brioche.

Moretti

Peroni

Stella Artois

Amstel Light

Budweiser

Bud Light

Michelob Ultra

Yuengling

Saint Pauli Girl (N/A)

Heine Ken

Miller Lite

Chianti

Vecchia cantina, toscana, nice soft flavors of bitty cherries lead to a pleasing mid palate & a soft & dry finish.

Chianti Riserva

Renzo masi, toscana concentrated nose, showing plum & berry character. Full & round, w/ soft tannins & a long fruity, peppery finish.

Gia Lange Rosso, Piemonte

A true italian quality, gia is a blend of local langhe grapes-barbera, dolcetto & nebbiolo. Lt is pretty ruby-red w/ intense red fruit & violet aromas, pleasantly dry, smooth & perfectly balanced to enjoy w/ a variety of cuisine.

Rosso Toscana

Gertrude toscana a' super tuscan' mine w/ a bouquet reminiscent of wild fruits & spices

Pinot Noir

Villa sorona,‏ veneto, medium-bodied, velvety. In the mouth, it becomes balanced & tempting.

Montepulciano

Ia quercia, abruzzo, a soft & silky texture w/ medium body & loads of black raspberry & cherry flavors

Montepulciano

Cataldi madona, abruzzo, this has the sort of offhand sinewy elegance some italian reds can capture so well, blending its rich, earthy underpinnings w/ breezy cranberry & herbal notes.

Nero D' Avola

Arancio, sicily, deep red color w/ a delicate structure. Hints of red berries & cranberry.

Primitivo Matano, Puglia

Fruity, spicy & intense bouquet, w/ notes of plums, cherries, rosemary, & vanilla. Well balanced showing immediate appeal.

Gaglioppo

Stati, calabria, ruby red, lntense aromas of cherry & spices. Bitter almonds & herbs on the finish.

Barbera

Quattro mani, piemonte, close-texture, w/ lively flavors of ripe raspberries & blackberries.

Aglianico

Terredora di paolo, campania, intense ruby red w/ violet reflections, shows black cherry, wild blackberry & plum fruit flavors w/ spicy, toasted overtone

Taurasi

Terredora, campania, rich flavors of berries & flery spices. A hint of oak & a silky finish.

Dolcetto

(Pecchenino, piemonte, fresh & ripe w/ good balance. The clean acidity balances the red & purple berry fruit perfectly.

Valpolicella Classico

Palazzo montanari,‏ veneto, hints of sour cherries & light peppery notes. Dry w/ good structure.

Valpolicella Ripasso

Campagnola, veneto, elegant & rich, w/ hints of red berries, sweet spices & tobacco.

Amarone

Terre di valgrande, veneto, a comination of power & complesity in a fomidable full-bodied style. It recalls leather & chocolate that echoes through the finish, accented by orange peel.

Vino Nobile Di Montepulciano

Vecchia cantina, toscana, the noble sangiovese from the town of montepulciano produces this softly textured wine w/ amazing balance & softness finishing long & pleasing.

Barbaresco

Riversanti, piemonte,‏ intense flavors of cherry leads to an amazing vanilla, leather & hazelnut accented wine w/ a long, & layered finish.

Nebbiolo

Fratelli ferraro, piemonte, the elegant nebbiolo grape is called the exotic pinot noir of italy. Darker in color w/ hints of blackberries & currant & finish w/ pepper & spice notes.

Barolo

Damilano lecinque vigne, piemonte, soft & invating throught the finish, the barolo possesses tremendous class & balance succolent red cherries, licorice rose petals & spices round out the supple finish.

Rosso Di Montalcino

Pietranera, toscana, intense flavors of cherry leads to an amazing vanilla. Leather, & hazelnut accented wine w/ a long & layered finish.

Brunello Di Montalcino

Cantina di montalcino, toscana, it is a deep, complex wine w/ gorgeous inner perfume & fine overall balance.

Shiraz

Coriole, Australia, wild berry aromas. soft & rich w/ spicy cherry & plum flavors dominant.

Tempranillo

Anciano gran reserva, Spain, balsamic & licorice notes. fresh fruits & balanced tannins w/ a long finish.

Zinfandel

Maggio, California, currant & spice flavor. taste is fruity without being jammy. smooth, finish.

Malbec

La espera. Argentina, complex ripe fruit aromas & spicy nuances. round, w/ soft tannins & good concentration in the mouth.

Petite Sirah

Parducci, California, aromas of cherry, blackberry & dark fruit flavor.

Pinot Noir

Hahn, California, ripe cherry/plum flavors, w/ great backbone & long lingering finish.

Merlot

Powers, California, aromas of blackberry & red fruit; berry flavors; suggestions of vanilla oak.

Cabernet Sauvignon

Shannon ridge, California, berry fruit aromas; classic cabernet depth of flavor w/ a hint of spice & pepper; oak. complexity smooth finish.

Cabernet Sauvignon

Domaine napa, napa valley, this wine offers distinctive aromas of dark cherry, currant, & plum w/ hint of peppery spice. Lts ripe berry fruit flavors enhanced by subtle oak nuances lead to a long, lingering finish.

Cabernet Sauvignon

Jericho canyon' creek block', napa, fruit driven but well balanced. Classic napa cabernet in perfect balance.

Cabernet Sauvignon

Stag's leap, California, vibrant blackberry & black cherry flavors mingle w/ hints of cola.

Spaghetti Con Polpette

Traditional homemade spaghetti w/ meatballs.

Pollo Alla Parmesan

Parmesan chicken‏ tenders served w/ fries.

Farfalle Alla Bolognese

Bowtie pasta served in homemade bolognese sauce.

Fettuccini Alfredo

Homemade fettuccini pasta served in alfredo sauce w/ grilled chicken.

Penne Al Burro

Penne pasta served in butter & parmesan sauce.

Tiramisu

Layers of lady fingers, espresso, marsala, mascarpone, cream & chocolate.

Diplomatica

Puff pastry‏ layered w/ Italian custard & rum infused sponge cake, lightly dusted w/ powdered sugar.

Panna Cotta Di Luna

Vanilla flan Italian style, w/ caramel sauce, fresh apple, & caramelized walnuts.

Gelato / Sorbetto

Ask your server about today's selections.

Affogato Al Caffe

Vanilla gelato, espresso & kahlua w/ dark chocolate.

Torta Di Cioccolato

A chocolate lovers dream. Decadent chocolate cake layered w/ rich chocolate mouse, topped w/ chocolate ganache

Italian Specialty Drinks

Our limoncello crema & clear, sambuca, amaro montenegro, grappa. Vin santo, moscato frizzante, campari, espresso, cappuccino.

Pinot Grigio

Villa sorono, veneto fine & delicate, w/ a light fruity aroma; well balanced & harmonic

Pinot Grigto

Purato. Sicilia,‏ displays lemon zest, stone fruit & a hint of dried herb characters on the nose. The palate is beautifully weighted w/ fine texture, balanced acidity.

Pinot Grigio

Maso poli, trentino, comlex nose offers aromas of pear, yellow apple, quince & fresh herbs. Finishes bright, w/ good length & excellent palate presence. A well-above average pinot grigio that's big enough to stand up to white meat dishes easly.

Chardonnay

Scagliola, veneto, delicious chardonnay, light & dry w/ lingering citrus flavors.

Chardonnay

Scagliola, piemonte, straw yellow color, long bouquet enveloping, ample & floral.

Pecorino

Velenosi, marche freshness prevails & enhances the characteristics of wild flower aromas & exotic, citrus fruit flavors

Trebbiano

Masciarelli, abruzzo, hints of apple, apricot & iris. Goes w/ seafoods, salads & light dishes.

Gavi

Villa sparina, piedmont, fresh & complex, w/ white peaches & minerals w/ flint on the nose; full-bodied, w/ lovely fruit & a long finish.

Vernaccia

Signano, toscana, light & crisp w/ bright lemon-lime flavors; a slightly flinty note accompanies a soft green apple finish.

Falanghina

Catabbo, molise a full & rich white wine w/ a unique oily texture & wonderful bracing citrus flavors of lemon & oranges.

Verdicchio

Capestrano, marche, golden apples & walnuts, juniper & jasmine. Smooth & fresh, well poised & good body. This crisp, easy going & straight forward white wine. Excellent w/ seafood.

Riesling Urban, Mosel

Compelling floral aromas & fresh fruit flavors of pear & citrus punctuate the crisp & easy to drink nature of this wine.

Sauvignon Blanc

Aresti. Chile‏ juicy & lithe, the palate is alive w/ refreshing ripe fruits & had a rich, lingering finish. Aromas of grapefruit & elderflower. Size

Sauvignon Blanc

Spy valley, new zealand wild grapefruit & passionfruit flavors w/ a lively acidity.

Chardonnay

Shannon ridge, California, green apple w/ a crisp finish showing gentle hints of tropical fruit.

Chardonnay

Ledgewood creekCalifornia,‏ big in style w/ tropical aromas of guava & star fruit.

Chardonnay

Grey stack,‏ bennett valley, California, pure chardonnay flavor w/ a silky texture & just a hint of oak.

Conundrum

White table wine, California, blend of five grapes, complex wine, pear, honey, fig, vanilla, peach & nectarine.finishing w/ lots of character.

Prosecco

Moletto, veneto, intense floral aromas. Soft, yet dry w/ good balance & a dean finish.

Chardonnay Brut, Ferrari

Lively & complex w/ wild fruit flavors. Made in a true champagne style.

Champagne

Veuve clicquot, France initially reminiscent of white fruits, then of vanilla & later brioche.

Brut Rose Novis, Molise

Made from local tintilha grape, this is a wonderful sparkling wine hints of rose petals, watermelon, & whisper of cherry that is fully dry & crisp

Brut

Rotari, trentino (split 187ml bottle) full, fragrant, harmonic, pleasantly balanced

Moscato Frizzante

Annalisa, piemonte beautiful, lightly sweet sparkling wine w/ hints of peach, apricot & sage.

Moretti

Peroni

Stella Artois

Amstel Light

Budweiser

Bud Light

Michelob Ultra

Yuengling

Saint Pauli Girl (N/A)

Heine Ken

Miller Lite

Chianti

Vecchia cantina, toscana, nice soft flavors of bitty cherries lead to a pleasing mid palate & a soft & dry finish.

Chianti Riserva

Renzo masi, toscana, concentrated nose, showing plum & berry character. Full & round, w/ soft tannins & a long fruity, peppery finish.

Gia Lange Rosso, Piemonte

A true Italian quality, gia is a blend of local langhe grapes-barbera, dolcetto & nebbiolo. it is pretty ruby-red w/ intense red fruit & violet aromas, pleasantly dry, smooth & perfectly balanced to enjoy w/ a variety of cuisine.

Rosso Toscana

Gertrude toscana‏ a' super tuscan' mine w/ a bouquet reminiscent of wild fruits & spices

Pinot Noir

Villa sorona, veneto medium-bodied, velvety. In the mouth, it becomes balanced & tempting.

Montepulciano

Ia quercia, abruzzo a soft & silky texture w/ medium body & loads of black raspberry & cherry flavors

Montepulciano

Cataldi madona, abruzzo this has the sort of offhand sinewy elegance some italian reds can capture so well, blending its rich, earthy underpinnings w/ breezy cranberry & herbal notes.

Nero D' Avola

Arancio, sicily deep red color w/ a delicate structure. Hints of red berries & cranberry.

Primitivo Matano, Puglia

Fruity, spicy & intense bouquet, w/ notes of plums, cherries, rosemary, & vanilla. Well balanced showing immediate appeal.

Gaglioppo

Stati, calabria ruby red, lntense aromas of cherry & spices. Bitter almonds & herbs on the finish.

Barbera

Quattro mani, piemonte close-texture, w/ lively flavors of ripe raspberries & blackberries.

Aglianico

Terredora di paolo, campania intense ruby red w/ violet reflections, shows black cherry, wild blackberry & plum fruit flavors w/ spicy, toasted overtone

Taurasi

Terredora, campania rich flavors of berries & flery spices. A hint of oak & a silky finish.

Dolcetto

Pecchenino, piemonte fresh & ripe w/ good balance. The clean acidity balances the red & purple berry fruit perfectly.

Valpolicella Classico

Palazzo montanari, veneto hints of sour cherries & light peppery notes. Dry w/ good structure.

Valpolicella Ripasso

Campagnola, veneto elegant & rich, w/ hints of red berries, sweet spices & tobacco.

Amarone

Terre di valgrande, veneto a comination of power & complesity in a fomidable full-bodied style. It recalls leather & chocolate that echoes through the finish, accented by orange peel.

Vino Nobile Di Montepulciano

Vecchia cantina, toscana the noble sangiovese from the town of montepulciano produces this softly textured wine w/ amazing balance & softness finishing long & pleasing.

Barbaresco

Riversanti, piemonte intense flavors of cherry leads to an amazing vanilla, leather & hazelnut accented wine w/ a long, & layered finish.

Nebbiolo

Fratelli ferraro, piemonte the elegant nebbiolo grape is called the exotic pinot noir of italy. Darker in color w/ hints of blackberries & currant & finish w/ pepper & spice notes.

Barolo

Damilano lecinque vigne, piemonte soft & invating throught the finish, the barolo possesses tremendous class & balance succolent red cherries, licorice rose petals & spices round out the supple finish.

Rosso Di Montalcino

Pietranera, toscana intense flavors of cherry leads to an amazing vanilla. Leather, & hazelnut accented wine w/ a long & layered finish.

Brunello Di Montalcino

Cantina di montalcino, toscana it is a deep, complex wine w/ gorgeous inner perfume & fine overall balance.

Shiraz

Coriole, Australia, wild berry aromas. soft & rich w/ spicy cherry & plum flavors dominant.

Tempranillo

Anciano gran reserva, Spain, balsamic & licorice notes. fresh fruits & balanced tannins w/ a long finish.

Zinfandel

Maggio, California, currant & spice flavor. taste is fruity without being jammy. smooth, finish.

Malbec

La espera, Argentina, complex ripe fruit aromas & spicy nuances. round, w/ soft tannins & good concentration in the mouth.

Petite Sirah

Parducci, California, aromas of cherry, blackberry & dark fruit flavor.

Pinot Noir

Hahn, California, ripe cherry/plum flavors, w/ great backbone & long lingering finish.

Merlot

Powers, California, aromas of blackberry & red fruit; berry flavors; suggestions of vanilla oak.

Cabernet Sauvignon

Shannon ridge, California, berry fruit aromas; classic cabernet depth of flavor w/ a hint of spice & pepper; oak. complexity smooth finish.

Cabernet Sauvignon

Domaine napa, napa valley, this wine offers distinctive aromas of dark cherry, currant, & plum w/ hint of peppery spice. Lts ripe berry fruit flavors enhanced by subtle oak nuances lead to a long, lingering finish.

Cabernet Sauvignon

Jericho canyon' creek block', napa, fruit driven but well balanced. Classic napa cabernet in perfect balance.

Cabernet Sauvignon

Stag's leap,‏ California, vibrant blackberry & black cherry flavors mingle w/ hints of cola.

Italian 'Hamburger' Al Sesame

Sesame crusted beef hamburger gorgonzola cheese, portobello, balsamic, reduction, over grilled polenta

Vino Barbera Del Monferrato, Villa Sparina

A new‏ wine from villa sparina! Lively berry & spice flavors in perfect balance

Ribolita Toscana

Traditional hearty tuscan vegetable & bread soup

Vino: Langhe Rosso, Gia

Bright, fresh, zesty red from our favorite winemaker & the owners of eataly in torino

Gnocchi Con Talegio Al Farno

Dumpling potatoes baked w/ homemade sausage & creamy talegio cheese

Vino Dolcetto Dogliani Delle Lepri, San Romano

A big red wine bursting w/ dark fruit & earthy flavors

Spezzatino Fiorentino

Traditioanl tuscan braised beef tenderloin w/ potatoes peas, tomato, red wine

Vino Refosco, Santa Helena

Rich, dark & smokey w/ a surpricing note of bright red berries

Limoncello, Nicola

Chef nicola's homemade traditional limoncello

Budino Du Pane

Italian bread pudding w/ ameretto

Bruschetta Classica

Rustica Italian bread, fresh mozzarella, tomatoes, basil evoo.

Palline Di Carne

Homemade meatballs,‏ tomato basil sauce, melted mozzarella cheese.

Arancini Di Rosotto

Risotto ovals filled w/ smoked provolone & rolled in parmesan bread crumbs

Rolatini Vegetali

Grilled zucchini & eggplant, lemon zest aged ricotta.

Carpaccio Di Manzo

Thin beef tenderloin, arugula, shaved parmesan, caper berry lemon white truffle oil.

Portobello E Gorgonzola

Grilled portobello mushroom. L'Angelo gorgonzola, homemade balamic reduction.

Proscuitto E Arugula Con Pere

Aged leoncini, proscuitto, arugula fresh, pear shaved grana padana.

Salsiccia E Pesto

Our rustic handmade sausage, ricotta, genovese pesto.

Scampi E Zucchine

Shrimp, grilled zucchini, mascarpone cheese, chives.

Focaccia Classica

Tomatoes, mozzarella' la fresca', toasted garlic, fresh basil leaves.

Pinot Grigio

Villa sorono

Sauvignon Blane

Aresti

Chardonnay

Stival

Trebbiano

Masciarelli

Riesling

Urban.

Chianti

Vecchia cantina‏

Pinot Noir

Villa sorono‏

Zinfandel

Maggio

Cabernet Sauvignon

Shannon ridge

Montepulciano

La quercia

Rossint

Strawberry puree w/ Italian sparkling, prosecco.

Pesca Alla Menta

Vodka, peach puree, tea mint.

Spritz Veneziano

Aperol, prosecco & soda water.

Vaniglia Gimlet

Watershed vodka, lime juice, vanilla extract, cucumbers.

Estate

Nicola's clear limoncello, proseco moletto, lemon.

Sole

Kettel one vodka, fresh squeezed orange, lemon herbs.

Frutti Di Bosco Mojito

Blueberry vodka, strawberry pure, lime mint.

Moretti

Peroni

Stella Artois

Amstel Light

Blue Moon

Budweiser

Bud Light

Michelob Ultra Yuengling

Saint Pauli Girl

Rossini

Strawberry puree w/ Italian sparkling prosecco.

Americano

Vermouth &‏ bitter campari

Spritz Veneziano

Aperol, prosecco & soda water.

Negroni

Beefeater gin, sweet vermouth campari, chilled & served straight up.

Estate

Nicola's clear limoncello, proseco moletto, lemon.

Di Sarono Cosmo

Ameretto, bacardi, cranberry juice & cherry for garnish.

Pear Lemon Fizz

Pear vodka, lemon juice, & prosecco, relax & enjoy.

Vaniglia Gimlet

Watershed vodka, lime juice, vanilla extract, cucumbers.

Grappavita

Grappa mixed w/ triple sec & lime juice, served w/ a salt rim

Margeritalia

Classic margarita w/ an Italian flair of ameretto.

Nicola Manhattan

Makers mark & gran gola orange liqueur, w/ a dash of sweet & sour. Salute.

Martini Di Casa

Nicola's classic martini chilled grey goose, vodka, served straight up w/ stuffed olives.

Frutti Di Bosco Mojito

Blueberry vodka,‏ strawberry pure, lime mint.

Diavolo Blu

Vodka, blue caracas & sour mix

Chocolate Martini

Smirnoff vanilla vodka, kahlua, godiva chocolate liqueur,

Limontini

Housemade limoncello,‏ absolute vodka lime.

Cappuccino Martini

A coffee‏ drinker's delight smirnoff vanilla, kahlua, frangelico, espresso.

Pumpkin Bisque

Thick, delicate, velvety pumpkin pisque sprinkled w/ shaved gouda cheese & toasted slivered almond

Spinach Salad

A salad‏ of baby spinach, crisp grany smith apples, sweet grapes, italian gorgonzola tossed w/ apple cider vinaigrette

Gnocchi w/ Pumpkin

Light, soft gnocchi tossed w/ roasted pumpkin, sauteed shrimp butter, sage & parmigiano reggiano

Pork Loin

Tiscany-rubbed ohio river valley loin of pork roasted w/ ohio apples, fresh apple cider & moscato

An Elegant Finish to a Dinner Celebrating the Harvest

Pumpkin Panna Cotta

Silky, creamy pumpkin panna cotta w/ cinnamon

Crostini

Grilled italian bread w/ fiorucci proscuitto, ohio goat cheese, grape marmelata

Pairing Wine

Arived "rieseis"‏ terre di chieft, pecorino, ambrruzo

Caprese Di Barbabietola

Layers of roasted beef, fresh mozzarella, organo pesto

Pairing Wine

Deudo di san croce "megale" negroamaro, sicily

Fettuccini, Scampi, E Zucca

Homemade fettuccini, tossed w/ fresh roasted pumpkin, [ancetta, & sauteed jumbo shrimp

Pairing Wine

Caterina zardini, valpolicella classico superiore, veneto

Ossobuco Con Salsa Di Mela

Briased ossobuco pork, w/ apple reduced w/ butter, shallots, white, spices & ceamy mascarpone polenta

Pairing Wine

Terre di valgrande, amarone della valpolicella veneto

Nicola Homemade Limoncello

Crostata De Mela

Apple crostata